eating steak while lesehan

There are different at the Restaurant Festival Cuisine at Jalan Dipati Ukur No. 63. Typically, the interior of the restaurant steak just a bench or chair with the tables in the room. But if you ever tried to eat steak while lesehan in front of the park is like eating in a restaurant sunda?

"This indeed is a mainstay us. From the beginning, the center's management wants to build a steak house in Bandung, with a characteristic Bandung too," said Benny Tri Nugroho (24), Restaurant Supervisor Culinary Festival, to detikbandung, Wednesday (7 / 7 / 2010).

Just stand in May 2010, Culinary Festival in Bandung is the third outlet after the city of Yogyakarta and Semarang. Although already opened a few outlets outside the city, but Benny admits that the concept of restaurant with indoor and outdoor combined as in Bandung is new. Because, in both cities still have concept indoor previous.

"You could say this is a successful experiment," cuap Benny. "Check out, everyone who came directly nanyanya is not an empty place behind the (Lesbian)?"

As a result, a real restaurant with a capacity of 39 seats, often look empty. Visitors prefer to go to the back, where lesehan. In fact, the table provided lesehan restaurant just eight tables, the capacity of each table of about six people.

"Once there was this funny, then there is the group coming, not enough places, they even ask for mats for dining in the back garden. Well, we're sorry if you can not give the mat," chirped Benny.

Visitors are admitted if the place is very cozy outdoor Lesbian. Coupled with the cool air condition Bandung, make them feel at home there for long.

"This place is comfortable, nice. The food is also cheap. Just be sure there is fixed the less, less rame aja, try to have a pool or fountain so, it must be more cool," said Catherine Adrianti (22), a visitor who claimed to have been about 5 came here.

For about the menu, Culinary Festival is tantamount to Warung Steak and Shake. "Menu of all Cafes Steak and Shake Compaction. Just everything. Except here there are additional BeBaQaran, because it was made for the culinary festival brings together the restaurant that sells steak, and restaurants that sell a variety of grilled dishes," he explained.

Prices are set not too expensive because Benny admits that market segmentation is the middle to lower. For example, the average steak valued Rp 15 thousand and the average priced drinks Rp 6 thousand.

Menu whiz at this restaurant is the Fish in the Basket and Chicken in the Basket, a package of rice, grilled carp fish (Fish), grilled chicken (chicken), spicy grilled squid a puncture, a grilled shrimp skewer, salted fish, tofu, along with vegetables and sauces are served in a plate-like basket. Much like rice package lead when in a restaurant Sunda. Price,Rp 18 thousand for the package of fish, Rp 19 thousand for the package of chicken.

The restaurant is open from 12.00 until 22.00 pm. Exceptions are open Friday at 13.00 pm alias after Friday Prayer. (Ditta aditya pratama - bandung detik)



See also: burger king, dim sum